05th February 2019
For the more traditional dishes that will always be popular with students such as Roast Meat with all the Trimmings, Battered Fish and Chunky Chips and Spaghetti Carbonara with Garlic Bread.
Very much taking inspiration from Bento Box and Poke Bowl trends, these dishes are attractively presented in shallow bowls where ingredients are ‘built up’ as opposed to all mixed together and are easy to eat ‘on the go’. Our bowl dishes consist of world-food flavours, such as:
Street dishes are all about being hand-held food that is filling, appealing and can be eaten ‘on the go’. Norse Catering know from extensive surveys that Italian, Asian and Indian cuisine are very popular and work well when presented as Street food, dishes include:
Norse Catering’s range of sweet items are fresh, homemade and varied to suit all tastes. Dishes include:
We know students are in a generation of conscious consuming and feel a responsibility to the world around them, this is important to us too so we have developed this menu allowing for one vegan dish per day to support increasingly popular plant-based diets.
Despite an EDP error in her age, Lizzie Revell takes top honours in a national photographic competition!